Jamaica is not my favorite Caribbean island, which I learned the hard way a few months ago. There’s only one reason I would go back: Jerk Chicken. They make the most ridiculous, fiery, intensely flavored grilled chicken I have ever eaten. And I figure if we learn how to make it at home, all reasons to travel […]
Before I dive into the chicken dish I’ve been meaning to post for more than a week, I wanted to send a big “Thank you!” to everyone who sent Napa suggestions our way. The tips have been super helpful and we can’t wait to get out there. I’m planning a series of “Modern Meals Goes […]
I’m not sure what it is about Tuesdays, but I swear they are the worst day of the week. Mondays for me are usually productive and focused. I start the week off really well, but by the time Tuesday hits it’s kind of like, “Oh. We have how long until the weekend? Eesh… I may […]
Oh, hello Friday. When did you get here? I assume you’re just doing your job and dutifully following Thursday. I’m just surprised this week has gone by so fast! Since you’re here let’s talk about vinegar. I know, I know. I talk about vinegar a lot. If I’m not soaking chicken breast in white wine vinegar, […]
It’s amazing how the bliss of a day off quickly evaporates in the face of the daily grind. I guess 6 meetings in 5 hours will do that. And, for some reason, magical studio elves did not come last night and neatly put away all of our bridal show goods. Strange. All that to […]
